A Four course delectable dinner – each dish is paired to an award winning wine chosen by Gerda as Cape Wine Master.
However, our Food and Wine Tasting Experiences can be scheduled as needed for groups of minimum 10 guests and we encourage you to make up your own group for these Long table events. Booking is essential and pre-payment to confirm. These scheduled Events are held in Gerda’s cozy wine cellar in Yzerfontein, Cape West coast, South Africa surrounded by her wine collection and a warm fireplace in winter. We also have a range of venues available to suit the theme of the event or the season of the year or whatever the need may be of our clients.
The 4 courses include an appetizer, starter, main dish and dessert and are inclusive of at least 8 wines served throughout the Food and Wine Tasting Experience.